A vibrant and refreshing spinach salad drizzled with a sweet and tangy poppy seed dressing, perfect for a light lunch.
Ingredients
1 cup Creamy salad dressing
2 tablespoons Vinegar
1 tablespoon Sugar
2 tablespoons Poppy seeds
4 cups Fresh spinach leaves
2 cups Mixed salad greens
1 cup Orange segments
1 small Onion
1/2 cup Almonds
Method
Start by making the poppy seed dressing: In a mixing bowl, combine creamy dressing, vinegar, sugar, and poppy seeds, whisking until the ingredients are fully blended; set aside.
Now, prepare the salad: On serving plates, arrange a bed of fresh spinach leaves alongside a mix of greens, vibrant orange segments, thinly sliced onions, and crunchy almond slices.
Before serving, drizzle the flavorful poppy seed dressing generously over each salad.
