Tomato and Burrata Stacked Appetizer

Tomato and Burrata Stacked Appetizer

A delightful appetizer featuring layers of fresh tomatoes, creamy Burrata, and aromatic basil, all drizzled with high-quality olive oil.

Ingredients

• 3 slices fresh tomato
• 200 grams Burrata cheese
• a handful basil leaves
• 2 tablespoons olive oil
• to taste sea salt
• to taste black pepper

Method

1. Start by laying a slice of ripe tomato on a serving dish and sprinkle it with sea salt and freshly cracked black pepper.
2. Add a generous scoop of luscious Burrata cheese on top of the tomato slice, followed by a handful of torn basil leaves.
3. Drizzle a bit of premium olive oil over the entire stack.
4. Repeat the layering with the rest of the ingredients, finishing with a final slice of tomato at the top.