A delightful and refreshing parfait made with layers of angel food cake, yogurt, and a mix of fresh berries, perfect for cooling off on a hot summer day.
Ingredients
1 loaf angel food cake
1 ⅓ cups yogurt
1 cup strawberries
1 cup blueberries
Method
Begin by placing a layer of fluffy angel food cake cubes at the bottom of a large serving bowl.
Top the cake cubes with about 1 ⅓ cups of creamy yogurt, spreading it evenly.
Sprinkle a colorful assortment of sliced strawberries and fresh blueberries over the yogurt layer.
Continue layering by adding more cake, yogurt, and berries two additional times.
For optimal taste, serve immediately or chill in the refrigerator until you're ready to indulge.
