These Strawberry Marshmallow Delight Bars are a sweet treat that combines the freshness of strawberries with the gooey goodness of marshmallows, perfect for any dessert lover.
Ingredients
1 cup all-purpose flour
1/2 cup cake flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup brown sugar
1/2 cup butter
1 large egg
1 teaspoon vanilla extract
1 cup fresh strawberries
1/2 cup mini marshmallows
2 tablespoons additional mini marshmallows
Method
Start by preheating your oven to 350°F (175°C) and lightly grease a 9-inch square baking pan.
In a mixing bowl, sift together all-purpose flour, cake flour, baking powder, and salt.
In a separate large bowl, cream together brown sugar and softened butter using an electric mixer until smooth and fluffy.
Add an egg and a splash of vanilla extract to the sugar-butter mixture, mixing until fully incorporated.
Gradually mix the dry flour ingredients into the wet ingredients, stirring gently until just blended.
Gently fold in diced fresh strawberries and half a cup of mini marshmallows into the batter, then pour it into the prepared baking pan.
Sprinkle an additional two tablespoons of mini marshmallows on top for extra sweetness.
Bake in the preheated oven for about 25 minutes, or until the center is firm.
