A delightful cake featuring layers of fluffy cake, sweet miniature marshmallows, and a fruity strawberry topping. Perfect for gatherings or as a sweet treat.
Ingredients
2 cups mini marshmallows
1 box cake mix
1 packet gelatin powder
2 cups fresh strawberries
Method
Preheat your oven to 350°F (175°C) and lightly grease a 9x13 inch baking pan. Start by spreading a layer of mini marshmallows evenly across the bottom.
Prepare the cake batter according to the instructions on the mix package, then carefully pour it over the marshmallow layer in the baking pan.
In another bowl, mix gelatin powder with diced fresh strawberries until well combined. Pour this vibrant strawberry mixture over the cake batter in the pan.
Bake the cake as directed on the cake mix package, checking for doneness to ensure it is cooked through.
