A refreshing salad featuring sweet strawberries, creamy feta, and crunchy toasted almonds, all drizzled with a flavorful homemade dressing.
Ingredients
1 cup sliced almonds
4 cups romaine lettuce
2 cups strawberries
1 cup feta cheese
1 clove minced garlic
2 tablespoons honey
1 tablespoon Dijon mustard
2 tablespoons raspberry vinegar
2 tablespoons balsamic vinegar
1 teaspoon brown sugar
1/4 cup vegetable oil
Method
Begin by collecting all the ingredients needed for the salad.
Toast the sliced almonds in a skillet over medium-high heat, stirring constantly until they turn a golden brown. Once done, remove from heat and set aside.
To make the dressing, whisk together minced garlic, honey, Dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, and vegetable oil until the mixture is smooth and well combined.
In a large salad bowl, mix the toasted almonds, fresh romaine lettuce, sliced strawberries, and crumbled feta cheese. Pour the dressing over the salad and gently toss to ensure everything is evenly coated.
