A flavorful meatloaf infused with southwestern spices and topped with melted cheese, perfect for a hearty meal.
Ingredients
1 pound ground beef
2 large eggs
1 cup crushed tomatoes
1 can diced green chiles
1 teaspoon onion powder
1/2 teaspoon black pepper
1 teaspoon salt
1 cup breadcrumbs
1 cup shredded cheese
Method
Preheat your oven to 350°F (175°C) to get it ready for baking.
In a large mixing bowl, mix together ground beef, eggs, crushed tomatoes, diced green chiles, onion powder, freshly cracked black pepper, salt, and breadcrumbs until well combined.
Spoon the meat mixture into a 5x9 inch loaf pan, smoothing the top, and generously sprinkle shredded cheese over the surface.
Bake the meatloaf in the preheated oven for about an hour, or until it is thoroughly cooked and reaches a golden brown hue.
