These Spicy Citrus Glazed Chicken Wings combine the sweetness of orange marmalade with a kick of chili sauce, perfect for a flavorful appetizer or snack.
Ingredients
2 pounds chicken wings
1 cup orange marmalade
1/2 cup chili sauce
Method
Start by heating your oven to 400°F (200°C).
Prepare a large baking sheet with foil and set a wire rack on top; arrange the chicken wings on the rack.
Cook the wings in the oven for about 45 to 50 minutes, or until they are fully cooked and the skin is perfectly crispy.
In a spacious mixing bowl, combine orange marmalade with chili sauce until the mixture is smooth and well blended.
Once the wings have finished baking, move them to the bowl with the citrus-chili mix and toss them until well coated.
Plate the wings and drizzle with any leftover sauce for an extra burst of flavor.
