These spicy cheese-stuffed jalapenos are a perfect blend of flavors, making them an irresistible appetizer or snack.
Ingredients
10 pieces jalapeno peppers
1 cup bean dip
1 cup chicken spread
1 cup cheese
to taste none sour cream
Method
Preheat your oven to 300°F (150°C) and prepare a baking sheet by lightly greasing it.
Carefully cut the jalapeno peppers in half lengthwise, removing the seeds and rinsing them thoroughly. To avoid skin irritation, consider wearing gloves during this step.
In a mixing bowl, blend the bean dip and chicken spread until they are well combined. Spoon this tasty mixture into each jalapeno half and top generously with cheese.
Arrange the filled jalapenos on the greased baking sheet and bake them for 5 to 10 minutes, or until the cheese is melted and bubbling.
Serve the jalapeno bites hot, topped with a spoonful of sour cream for an extra burst of flavor.
