These spicy jalapeno bites are filled with gooey cheese and wrapped in savory sausage, perfect for a flavorful snack or appetizer.
Ingredients
12 pieces jalapenos
1 cup cheese
1 pound sausage
to taste tablespoon spicy seasoning mix
Method
Start by cutting jalapenos in half lengthwise and carefully scoop out the seeds and inner membranes to tone down the heat.
Generously fill each half with your choice of melty cheese.
To make wrapping easier, flatten the sausage using a rolling pin between two sheets of plastic wrap.
Once flattened, remove the plastic wrap and wrap each cheese-filled jalapeno with a layer of sausage.
Sprinkle a zesty seasoning blend over the sausage-covered jalapenos for an extra kick.
Arrange the stuffed jalapenos on a baking tray and bake in a preheated oven at 350°F (175°C) for 15 to 25 minutes, or until they turn golden and the cheese is bubbling.