Savory Strawberry Pastry Delights

Savory Strawberry Pastry Delights

Indulge in these delightful strawberry tarts that feature a sweet glaze and a crisp pastry shell, perfect for any occasion.

Ingredients

• 1/2 cup sugar
• 2 tablespoons cornstarch
• a pinch none salt
• 1 cup apple juice
• 6 pieces pastry shells
• 2 cups strawberries

Method

1. Gather all your ingredients to prepare the delightful tarts.
2. Create the glaze by combining sugar, cornstarch, and a dash of salt in a saucepan. Add apple juice and heat over medium heat, stirring continuously until the mixture becomes thick and smooth. Allow it to cool for about 10 minutes.
3. Using a brush, spread a light layer of the glaze on the bottom of each pastry shell. Arrange the strawberries on top, slicing them as necessary to ensure a perfect fit. Drizzle any leftover glaze over the strawberries for an even coating.
4. Chill the completed tarts in the refrigerator for 2 to 4 hours so they can set and cool.