Garlic-Infused Steamed Zucchini Delight

Garlic-Infused Steamed Zucchini Delight

A simple yet flavorful dish featuring tender steamed zucchini infused with the rich aroma of garlic and a touch of olive oil.

Ingredients

• 4 medium Zucchini
• 3 cloves Garlic
• 2 tablespoons Olive Oil

Method

1. Begin by cutting the ends off the zucchinis, then slice each one in half and cut those halves lengthwise into quarters.
2. In a pot, set up a steaming basket and fill it with water just below the basket level. Bring the water to a vigorous boil.
3. Once boiling, place the sliced zucchini into the steaming basket. Cover with a lid and let it steam for 10 to 15 minutes until tender.
4. After steaming, transfer the zucchini to a large bowl. Mince some garlic and add it to the bowl along with a splash of olive oil.
5. Gently toss the zucchini to ensure each piece is evenly coated with the garlic and oil mixture.