This savory cabbage dish combines tender cabbage with aromatic vegetables and tomatoes, creating a comforting and flavorful side that complements any meal.
Ingredients
2 tablespoons butter
1 medium onion
2 stalks celery
3 cloves garlic
1 medium cabbage
1 can diced tomatoes
to taste none salt
to taste none pepper
Method
Heat butter in a large saucepan over medium heat until melted.
Stir in the chopped onions, diced celery, and minced garlic; cook for 3 to 5 minutes until the onions are soft and translucent.
Add the chopped cabbage to the mixture, reduce the heat, and allow it to simmer for 15 minutes.
Incorporate the diced tomatoes and season the dish with salt and pepper to taste.
Cover the saucepan and continue cooking on medium heat for 30 to 40 minutes, or until the cabbage is tender and flavors meld beautifully.
