Decadent Chocolate Pecan Delight

Decadent Chocolate Pecan Delight

A rich and indulgent chocolate pecan pie that combines the lusciousness of chocolate with the crunch of pecans, perfect for any dessert lover.

Ingredients

• ½ cup butter
• 1 cup chocolate chips
• 1 cup flour
• ¾ cup brown sugar
• ¼ cup granulated sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 cup pecans
• ½ cup shredded coconut
• 1 whole pie crust

Method

1. Start by preheating your oven to 350°F (175°C).
2. Melt butter and pour it over ¾ cup of chocolate chips in a large mixing bowl, stirring until smooth.
3. In another bowl, mix together flour, brown sugar, and granulated sugar, then gradually add this dry mixture to the chocolate blend.
4. Incorporate the eggs and a hint of vanilla extract, mixing thoroughly.
5. Carefully fold in the pecans, shredded coconut, and the remaining ¼ cup of chocolate chips, ensuring an even distribution.
6. Transfer the mixture into a prepared pie crust.
7. Bake in the oven for 35 to 40 minutes, or until the top is set with a few cracks; for a gooey finish, slightly underbake.