This Colorful Caprese Delight features a vibrant mix of yellow and red tomatoes, fresh basil, and creamy mozzarella, all drizzled with olive oil and balsamic vinegar for a refreshing appetizer.
Ingredients
2 medium yellow tomatoes
2 medium red tomatoes
1 cup fresh basil leaves
8 ounces mozzarella cheese
1 medium shallots
2 tablespoons olive oil
1 tablespoon balsamic vinegar
to taste salt
to taste black pepper
Method
Begin by arranging slices of yellow tomatoes, fresh basil leaves, red tomato slices, and creamy mozzarella cheese on a serving platter in an alternating fashion.
Add a sprinkle of thinly shaved shallots on top of the beautiful arrangement for an extra burst of flavor.
Drizzle a generous amount of olive oil and balsamic vinegar over the salad to enhance its taste.
Finish by seasoning with a dash of salt and freshly cracked black pepper according to your preference.
